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Handmade Ravioli by Seattle's La Pasta. The perfect complement to you're weekly local produce or meat subscription. A quick and delicious dinner for any night of the week.
Four Cheese - Semolina flour, eggs, water, parmesan, pecorino, mozzarella, ricotta, sage, garlic, salt, black pepper, rice flour & powdered cellulose (to prevent caking), and natamycin (natural mold inhibitor)
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Small local farms
Sustainably sourced foods
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