The thickest, creamiest yogurt you've ever tasted, Mother Culture is full of flavor and live bacteria to boost your biome. Mother Culture's old-world process starts with raw, grass-fed, cream top milk from cows raised in their own backyard at Four E Dairy. It ends with a luscious, decadent texture that redefines yogurt as you once knew it.
Maple Pecan: milk, organic maple syrup, cinnamon pecans, vanilla extract, cultures
Luscious Lemon: milk, local raw honey, lemon essential oil, cultures
Rotating Selection: seasonal flavor of the week
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